Follow these steps to make delicious Tacos al Carbon: 1. In a bowl, combine the lime juice, minced garlic, cumin, oregano, chili powder, salt, and pepper. Mix well to create the marinade. 2. Place the thinly sliced beef or chicken in a shallow dish and pour the marinade over it. Make sure the meat is evenly coated with the marinade. Cover the dish and refrigerate for at least 2 hours, or overnight for best results. 3. Preheat your grill to medium-high heat. 4. Remove the marinated meat from the refrigerator and let it sit at room temperature for about 15 minutes. 5. Once the grill is hot, place the meat on the grill and cook for about 4-5 minutes per side, or until it reaches your desired level of doneness. 6. Remove the meat from the grill and let it rest for a few minutes. 7. While the meat is resting, warm the tortillas on the grill or in a dry skillet. 8. Slice the grilled meat into thin strips. 9. To serve, place the sliced meat on warm tortillas and top with yo... Leer más
