Gulab Jamun Cheesecake is a decadent and fusion dessert that combines the creaminess of cheesecake with the sweetness of gulab jamun. The cheesecake base is made with a mixture of cream cheese, sugar, and eggs, while the gulab jamun balls are used as a topping or mixed into the cheesecake batter. The result is a rich and velvety dessert with a hint of Indian flavors. Serve it chilled with a drizzle of rose syrup for an extra touch of sweetness.
