Appam with Nutella is a delightful dessert option that combines the traditional South Indian appam with the rich and creamy Nutella spread. The appam is made using fermented rice batter, resulting in a soft and fluffy pancake-like dish. The Nutella spread is a popular chocolate-hazelnut spread loved by people of all ages. The combination of the mildly sweet appam with the indulgent and chocolatey Nutella creates a heavenly treat. It can be enjoyed as a dessert or as a special treat for kids.