Koshari is a popular vegetarian dish in Cairo, but it can also be enjoyed with the addition of meat. It is a hearty and flavorful dish made with a mixture of rice, lentils, and pasta, topped with a spicy tomato sauce, crispy fried onions, and a tangy vinegar-based dressing. Koshari is often served with a side of chickpeas and a sprinkling of garlic sauce. It is a beloved street food in Cairo and is a must-try for anyone visiting the city.
