Karahi Chicken Handi is a spicy and flavorful homemade recipe that is perfect for those who enjoy a kick of heat. It is made with bone-in chicken pieces cooked in a spicy and tangy karahi-style gravy. The chicken is marinated in a mixture of yogurt, ginger, garlic, and spices, which adds a depth of flavor to the dish. The gravy is made with a combination of onions, tomatoes, green chilies, and a blend of aromatic spices. This Karahi Chicken Handi is best enjoyed with naan or roti for a fiery and delicious meal.
