Lemon garlic shrimp with broccoli is a refreshing and tangy dish that combines succulent shrimp with bright lemon and garlic flavors. The shrimp are marinated in a mixture of lemon juice, garlic, and herbs, then quickly sautéed until perfectly cooked. The broccoli is blanched to retain its vibrant color and crisp texture. The two ingredients are then tossed together in a lemon garlic sauce made from butter, lemon zest, and chicken broth. This dish is light, flavorful, and perfect for a quick and easy weeknight dinner. Serve it with crusty bread or over pasta for a complete and satisfying meal.
