This classic comfort food is made even easier with the help of a crockpot. Simply add chicken breasts, chicken broth, vegetables like carrots and celery, and egg noodles to your slow cooker and let it cook on low for 6-8 hours. Once the chicken is cooked, shred it with a fork and serve in bowls with crackers or crusty bread. This recipe is easy, comforting, and perfect for a chilly evening.
