Tacos al Carbon is a delicious Mexican dish that features grilled meat, typically beef or chicken, served in warm tortillas. The meat is marinated in a flavorful mixture of spices, garlic, and lime juice, then grilled to perfection. The result is tender, juicy meat with a smoky, charred flavor that pairs perfectly with the other toppings. To make Tacos al Carbon, you will need the following ingredients: - Beef or chicken (thinly sliced) - Garlic (minced) - Lime juice - Salt - Black pepper - Cumin - Paprika - Onion (thinly sliced) - Bell peppers (thinly sliced) To prepare the Tacos al Carbon, follow these steps: 1. In a bowl, combine the minced garlic, lime juice, salt, black pepper, cumin, and paprika to make the marinade. 2. Add the thinly sliced beef or chicken to the marinade and let it marinate for at least 30 minutes. 3. Preheat your grill to medium-high heat. 4. Grill the marinated meat for about 3-4 minutes per side, or until it reaches your desired level of donenes... Leer más
