Queso Fresco is a soft and crumbly Mexican cheese that is commonly used as a topping or filling in various dishes. It has a mild and slightly tangy flavor, making it a versatile cheese that pairs well with many ingredients. Queso Fresco is made from cow's milk and has a texture similar to feta cheese. It can be crumbled over tacos, salads, or enchiladas, or used as a filling for quesadillas or empanadas. Queso Fresco adds a creamy and salty element to dishes, enhancing their flavors and providing a delightful contrast in texture. It is a popular choice for topping Tacos al Carbon, along with other ingredients like guacamole, pico de gallo, cilantro, chile serrano, lime, and jicama.