Tacos de Cochinita Pibil is a traditional Mexican dish originating from the Yucatan Peninsula. It is a flavorful and succulent dish made with marinated pork, typically cooked in a pit oven called a pib. However, this recipe provides an alternative method using a food processor for convenience. Ingredients: - 2 pounds of pork shoulder, cut into chunks - 4 cloves of garlic - 1/2 cup of orange juice - 1/4 cup of lime juice - 2 tablespoons of achiote paste - 1 tablespoon of dried oregano - 1 teaspoon of ground cumin - 1 teaspoon of ground cinnamon - 1 teaspoon of salt - 1/2 teaspoon of black pepper - 1/4 teaspoon of ground cloves - 1/4 teaspoon of ground allspice - Corn tortillas Steps: 1. In a food processor, combine the garlic, orange juice, lime juice, achiote paste, oregano, cumin, cinnamon, salt, black pepper, cloves, and allspice. Process until smooth. 2. Place the pork shoulder chunks in a large bowl and pour the marinade over them. Mix well to ensure all the pork is coa... Leer más
