Soy Sauce Glazed Salmon is a mouthwatering dish that combines the rich umami flavor of soy sauce with the tender and flaky texture of salmon. The salmon fillets are marinated in a mixture of soy sauce, garlic, ginger, and honey, then baked or grilled to perfection. The result is a perfectly caramelized glaze on top of the salmon, giving it a sweet and savory taste. Serve it with steamed rice and vegetables for a complete and satisfying meal.
