Soy Sauce Marinated Tuna Steak is a delightful dish that showcases the natural flavors of fresh tuna. The tuna steaks are marinated in a mixture of soy sauce, sesame oil, garlic, and lime juice, then seared on a hot grill or pan. The marinade infuses the tuna with a savory and tangy taste, while the high heat creates a delicious crust on the outside. Serve the tuna steak with a side of stir-fried vegetables or a refreshing salad for a healthy and flavorful meal.
