This Thermomix recipe for Lemon Rosemary Chicken Ramen is a delicious twist on the classic Japanese noodle soup. With the added flavors of lemon and rosemary, this dish is bursting with freshness and aromatic herbs. Here's how you can make it: Ingredients: - 2 boneless, skinless chicken breasts - 4 cups chicken broth - 2 cloves garlic, minced - 1 tablespoon fresh rosemary, chopped - 1 lemon, zested and juiced - 2 tablespoons soy sauce - 2 tablespoons mirin - 2 tablespoons sesame oil - 2 packs ramen noodles - 2 soft-boiled eggs - 1 cup fresh spinach - 1 green onion, sliced Steps: 1. Start by seasoning the chicken breasts with salt and pepper. Place them in the Thermomix and cook on high heat for 10 minutes, or until cooked through. Remove the chicken and set aside. 2. In the same Thermomix bowl, add the chicken broth, minced garlic, chopped rosemary, lemon zest, lemon juice, soy sauce, mirin, and sesame oil. Cook on high heat for 5 minutes. 3. While the broth is cooking, pre... Leer más
