Tacos de Canasta, also known as 'basket tacos', are a popular street food in Mexico. These delicious tacos are made by steaming soft tortillas filled with various ingredients. They are called 'canasta' tacos because traditionally they were prepared in large quantities and stored in a basket for easy transportation and selling. Tacos de Canasta are perfect for any occasion, whether it's a casual gathering or a quick snack on the go. To make Tacos de Canasta, you will need the following ingredients: - Soft corn tortillas - Filling of your choice (e.g., potatoes, beans, cheese, chorizo) - Salsa (optional) - Onion and cilantro (for garnish) Here is a step-by-step guide to making Tacos de Canasta: 1. Prepare the filling: Choose your desired filling for the tacos. Popular options include mashed potatoes, refried beans, cheese, and chorizo. Cook the filling ingredients until they are well-seasoned and flavorful. 2. Warm the tortillas: Heat a comal or a non-stick skillet over me... Leer más
