If you're looking for an Asian-inspired twist on fried chicken, this recipe is for you. The chicken is marinated in a mixture of soy sauce, ginger, garlic, and spices, which gives it a savory and umami flavor. After marinating, the chicken is coated in a seasoned flour mixture and cooked in the air fryer until crispy and golden brown. Serve it with a side of steamed rice and stir-fried vegetables for a complete meal.
