No trip to Gijón is complete without indulging in the delicious Asturian cuisine. Head to one of the local restaurants or sidrerías (cider houses) and savor traditional dishes such as fabada asturiana (a hearty bean stew), cachopo (breaded and stuffed meat), and sidra (Asturian cider). Don't forget to try the local cheese, such as Cabrales or Gamonedo. Gijón offers a wide range of dining options to suit every taste and budget.
