Ginger scallion chicken is a popular Cantonese-style dish that features tender chicken pieces cooked in a flavorful ginger and scallion sauce. The chicken is first marinated in a mixture of soy sauce, ginger, and garlic, then stir-fried with scallions and more ginger until cooked through. The resulting dish is aromatic, savory, and pairs well with steamed rice or noodles. It's a comforting and satisfying dinner option that is loved by many.
