Nothing says Valentine's Day like a classic strawberry cheesecake. With a food processor, you can easily make the perfect graham cracker crust and creamy cheesecake filling. Simply pulse the graham crackers in the food processor until they turn into fine crumbs. Mix the crumbs with melted butter and press the mixture into a springform pan. For the filling, blend cream cheese, sugar, eggs, and vanilla extract in the food processor until smooth. Pour the filling over the crust and bake until set. Top with fresh strawberries for a romantic touch.
