Garlic and Herb Peking Duck is a flavorful variation that combines the classic flavors of garlic and herbs with the succulent duck meat. The duck is marinated with a mixture of garlic, fresh herbs like thyme and rosemary, soy sauce, hoisin sauce, and Chinese five-spice powder. The garlic and herbs infuse the duck with a fragrant and savory flavor. The duck is then roasted until the skin is crispy and the meat is tender. The combination of the garlic, herbs, and succulent duck creates a mouthwatering dish that will impress your guests. Serve the Garlic and Herb Peking Duck with roasted vegetables or a fresh salad for a complete and satisfying meal.
