In ancient Greece, open shelving was a common feature in kitchens. The shelves were typically made of wood and were used to display various cooking utensils, pottery, and ingredients. Greek kitchens were known for their simplicity and functionality, and open shelving played a crucial role in organizing and showcasing the kitchen essentials. The display of pottery and ingredients added a touch of aesthetic appeal to the kitchen, reflecting the Greek appreciation for beauty and art. Additionally, open shelving allowed for easy access to cooking tools and ingredients, making the cooking process more efficient. It also provided an opportunity for guests to admire the culinary skills of the household.
