Cilantro coconut chutney is a vibrant and herbaceous condiment that adds a burst of flavor to your favorite South Indian snacks. Made using a Thermomix, it combines fresh cilantro, coconut, green chilies, and a touch of tangy lemon juice. The Thermomix makes the process quick and easy, resulting in a smooth and flavorful chutney that pairs well with dosas, idlis, and pakoras.