Turpan is famous for its delicious Uyghur cuisine, which blends Middle Eastern, Central Asian, and Chinese flavors. Indulge in mouthwatering dishes such as lamb kebabs, hand-pulled noodles, pilaf, and samsa (savory pastries filled with meat and vegetables). Don't forget to try the refreshing local specialty, grape juice, made from the region's abundant vineyards. Explore the local markets and restaurants to savor the authentic flavors of Turpan.
