If you're looking for a vegetarian option, these vegetarian meatball subs are a great choice. They are made with plant-based meatballs that are just as flavorful and satisfying as traditional meatballs. Ingredients: - 1 package plant-based meatballs - 4 sub rolls - 1 cup marinara sauce - 1 cup shredded mozzarella cheese - Sliced bell peppers - Sliced onions - Sliced mushrooms Steps: 1. Preheat your oven to the temperature specified on the package of plant-based meatballs. 2. Cook the plant-based meatballs according to the package instructions. 3. While the meatballs are cooking, slice the sub rolls in half lengthwise. Place them on a baking sheet, cut side up. 4. Spread marinara sauce on the bottom half of each sub roll. Place a few cooked plant-based meatballs on top of the sauce. 5. Add sliced bell peppers, onions, and mushrooms on top of the meatballs. 6. Sprinkle shredded mozzarella cheese over the vegetables. 7. Place the baking sheet with the assembled subs in the ove... Leer más
