If you're looking for a vegetarian version of sopes, here's a recipe for you. The ingredients you'll need are: - 2 cups masa harina (corn flour) - 1 1/2 cups warm water - 1/2 teaspoon salt - Vegetable oil for frying For the vegetarian toppings, you can use any combination of the following: - Refried beans - Grilled vegetables (such as bell peppers, onions, and zucchini) - Avocado slices - Lettuce - Tomatoes - Cheese (such as queso fresco or feta) - Sour cream - Salsa To make vegetarian sopes, follow these steps: 1. In a large bowl, combine the masa harina, warm water, and salt. Mix until a soft dough forms. Adjust the consistency if needed. 2. Divide the dough into small balls, about the size of a golf ball. Flatten each ball into a thick disk, about 1/4 inch thick. 3. Heat a skillet or griddle over medium heat and lightly grease it with vegetable oil. 4. Cook the sopes on the skillet for about 2-3 minutes on each side, until they are golden brown and cooked through. ... Leer más
