Patates Tiganites, also known as Greek Fried Potatoes, are a popular and delicious side dish in Greek cuisine. Made with simple ingredients and cooked to perfection, these crispy and flavorful potatoes are a favorite among locals and tourists alike. To make Patates Tiganites, you will need the following ingredients: - Potatoes - Olive oil - Salt - Pepper Here are the steps to prepare this mouthwatering dish: 1. Start by peeling the potatoes and cutting them into thick wedges or strips. Rinse them under cold water to remove excess starch. 2. Place the potato wedges in a large bowl and season them generously with salt and pepper. Toss them well to ensure even seasoning. 3. Heat a generous amount of olive oil in a large frying pan over medium-high heat. You want enough oil to cover the potatoes halfway. 4. Once the oil is hot, carefully add the seasoned potato wedges to the pan. Be cautious as the oil may splatter. 5. Fry the potatoes for about 10-15 minutes, or until the... Leer más
