If you're a fan of spicy flavors, this Buffalo Chicken Wrap is a must-try. Start by processing cooked chicken breast in a food processor until shredded. In a separate bowl, mix together hot sauce, Greek yogurt, garlic powder, and a pinch of salt and pepper. Toss the shredded chicken in the buffalo sauce until well coated. Spread some ranch dressing on a tortilla, add the chicken mixture, and top it with shredded lettuce and diced celery. Roll it up tightly and enjoy the spicy and tangy flavors in this delicious wrap.
