This cardamom and almond cake is a delicious and healthy dessert option. Made with almond flour and almond milk, this cake is both moist and flavorful. To make the cake, you will need almond flour, sugar, baking powder, salt, eggs, almond milk, vegetable oil, and ground cardamom. Mix the dry ingredients together, then add the wet ingredients and mix until smooth. Pour the batter into a greased cake pan and bake for 30-35 minutes. Once the cake has cooled, dust with powdered sugar and serve.
