These salmon and vegetable skewers are a fun and flavorful way to enjoy this healthy fish. The salmon is marinated in a mixture of soy sauce, honey, and garlic, then skewered with vegetables like bell peppers, onions, and zucchini. Grill or bake the skewers until the salmon is cooked through and the vegetables are tender. Serve with a side of rice or quinoa for a complete meal.
