Spinach noodles are a nutritious and vibrant alternative to regular noodles. In this recipe, spinach noodles are tossed with a creamy mushroom sauce made from sautéed mushrooms, garlic, cream, and Parmesan cheese. The spinach noodles add a pop of color and a subtle earthy flavor, while the creamy mushroom sauce adds richness and depth. This dish is perfect for a cozy dinner or as a side dish with roasted pork or beef.
