Paneer samosas are a delightful twist on the classic samosa recipe. These samosas are filled with a flavorful mixture of crumbled paneer (Indian cottage cheese), onions, and spices. The paneer adds a creamy and rich texture to the filling, making it a favorite among vegetarians. Serve these crispy samosas with a mint chutney or a tangy tamarind chutney for a burst of flavors.