Spinach and feta samosas are a healthy and flavorful twist on the traditional samosa recipe. These samosas are filled with a mixture of sautéed spinach, crumbled feta cheese, and aromatic spices. The combination of the earthy spinach and the tangy feta cheese creates a delicious filling that is packed with nutrients. These samosas are perfect for a light lunch or as an appetizer. Serve them with a yogurt dip or a mint chutney for a refreshing taste.
