Shanghai-style Chicken Noodles are a popular street food in Shanghai and are a quick and delicious meal option. In this dish, tender chicken pieces are stir-fried with a medley of vegetables like bok choy, mushrooms, and carrots, then tossed with cooked noodles. The sauce, made with a combination of soy sauce, oyster sauce, and sesame oil, adds a rich and savory flavor to the dish. Garnish the Shanghai-style Chicken Noodles with some chopped green onions and sesame seeds for an extra burst of flavor and texture. This dish is perfect for those looking for a satisfying and flavorful meal in a short amount of time.
