Uni butter is a versatile and innovative ingredient that can be used in various recipes. To make uni butter, you will need the following ingredients: - 100g unsalted butter, softened - 2-3 fresh sea urchins To prepare uni butter, follow these steps: 1. Carefully open the sea urchins and remove the roe (uni) using a spoon. Set aside. 2. In a bowl, mash the sea urchin roe with a fork until smooth. 3. Add the softened butter to the bowl and mix well until fully combined. 4. Transfer the uni butter to a small container and refrigerate for at least 1 hour to allow the flavors to meld. Uni butter can be used in various ways, such as: - Spread it on toast or crackers for a delicious and unique appetizer. - Melt it over grilled seafood or vegetables for a rich and flavorful sauce. - Use it as a topping for grilled steak or roasted chicken to add a luxurious touch. The possibilities are endless with uni butter, and its creamy and briny flavor adds a unique twist to any dish.