Spicy Okra Tempura is a fiery twist on the classic tempura recipe. If you want to surprise your taste buds with a burst of heat, this recipe is perfect for you. To make this spicy version of okra tempura, you will need the following ingredients: - 1 pound of fresh okra - 1 cup of all-purpose flour - 1/2 cup of cornstarch - 1 teaspoon of baking powder - 1/2 teaspoon of salt - 1 teaspoon of cayenne pepper - 1 cup of ice-cold water - Vegetable oil for frying Start by preparing the okra. Wash and dry them thoroughly, then trim off the tops and tails. Slice the okra lengthwise into halves or quarters, depending on their size. In a large mixing bowl, combine the flour, cornstarch, baking powder, salt, and cayenne pepper. Gradually add the ice-cold water while whisking the mixture until it becomes smooth. Next, heat vegetable oil in a deep frying pan or pot to about 350°F (175°C). Dip the okra pieces into the spicy batter, ensuring they are evenly coated. Carefully place the batt... Leer más
