These sweet and sticky soy glazed chicken wings are a delicious combination of sweet, savory, and umami flavors. The wings are marinated in a mixture of soy sauce, honey, ginger, garlic, and sesame oil. They are then air fried until caramelized and irresistible. The result is wings that are tender, juicy, and coated in a sticky glaze. These wings are perfect for a party or a weeknight dinner. Serve them with a sprinkle of sesame seeds and chopped green onions for garnish.
