Pad Thai is a popular Thai dish that is loved by many around the world. It is a stir-fried noodle dish that is both flavorful and satisfying. Here is a recipe for Pad Thai that you can try at home. Ingredients: - 8 ounces of rice noodles - 2 tablespoons of vegetable oil - 2 cloves of garlic, minced - 1 shallot, thinly sliced - 2 eggs, lightly beaten - 1 cup of bean sprouts - 1/2 cup of chopped tofu - 1/4 cup of crushed peanuts - 2 tablespoons of fish sauce - 2 tablespoons of tamarind paste - 1 tablespoon of sugar - 1/2 teaspoon of chili powder - Lime wedges, for serving - Fresh cilantro, for garnish Steps: 1. Soak the rice noodles in warm water for about 15 minutes, or until they are soft and pliable. Drain and set aside. 2. Heat the vegetable oil in a large skillet or wok over medium heat. Add the garlic and shallot, and cook until fragrant. 3. Push the garlic and shallot to one side of the skillet, and pour the beaten eggs into the other side. Scramble the eggs until they... Leer más
