The World Atlas of Wine is a renowned reference book that provides detailed information about wine regions around the world. Written by Hugh Johnson and Jancis Robinson, two highly respected wine experts, this book offers comprehensive maps, descriptions, and insights into the world's major wine-producing areas. It covers topics such as grape varieties, winemaking techniques, and regional characteristics. Whether you're a wine professional or an avid wine lover, The World Atlas of Wine is an essential addition to your library.
