Start your day by visiting the Mercato Centrale, a bustling indoor market where you can taste local specialties and buy fresh ingredients. Then, take a cooking class to learn how to make traditional Tuscan dishes, such as pasta with ragù sauce and tiramisu. In the afternoon, visit a winery in the Chianti region, where you can taste some of the best wines in Italy. End your day by having dinner at a local trattoria, where you can enjoy authentic Tuscan cuisine.
