Ensaimada is a traditional pastry from Mallorca, Spain. It is made with flour, sugar, eggs, and pork lard, resulting in a light and flaky texture. The ensaimada is typically shaped into a spiral and dusted with powdered sugar. It can be enjoyed plain or filled with various fillings such as cream, chocolate, or apricot jam. The ensaimada is a must-try when visiting Mallorca, as it is a beloved local delicacy.
