These almond poppy seed cookies are a fun and delicious dessert that is perfect for any occasion. The cookies are soft, chewy, and have a subtle almond flavor that is complemented by the poppy seeds. To make these cookies, you will need all-purpose flour, baking powder, salt, sugar, eggs, almond extract, milk, vegetable oil, and poppy seeds. Mix the dry ingredients together, then add the wet ingredients and mix until smooth. Fold in the poppy seeds and drop spoonfuls of batter onto a greased cookie sheet. Bake for 10-12 minutes or until the cookies are lightly golden brown. Let the cookies cool before serving.
