Methi Paratha is a healthy and flavorful Indian bread made with fresh fenugreek leaves. This Thermomix recipe simplifies the process of making methi parathas by using the Thermomix to knead the dough and chop the fenugreek leaves. The dough is made by combining flour, water, oil, and chopped fenugreek leaves in the Thermomix. The dough is then rolled out into parathas and cooked on a hot griddle until golden brown and crispy. Methi parathas are a great way to incorporate the goodness of fenugreek leaves into your diet. They can be enjoyed with a side of yogurt or pickle.
