This fruit-sweetened Neapolitan cake recipe is perfect for those who want a healthier and fruit-sweetened version of the classic dessert. The cake layers are made with almond flour and coconut flour, and the chocolate layer is made with cocoa powder and dates. The strawberry layer is made with fresh strawberries and dates. The frosting is made with whipped coconut cream and dates, making it a delicious and creamy topping for the cake. This fruit-sweetened Neapolitan cake is a great option for those who want a healthier and fruit-sweetened version of the classic dessert.
