Garlic roasted green beans are a simple and delicious side dish that can be made in just a few minutes. To make this dish, preheat your oven to 425°F. Rinse and trim the ends of your green beans, then toss them in a bowl with olive oil, minced garlic, salt, and pepper. Spread the green beans out on a baking sheet and roast for 15-20 minutes, or until they are tender and slightly browned. Serve hot and enjoy!
