These classic stuffed mushrooms are a crowd-pleasing appetizer that are perfect for any occasion. Made with simple ingredients, they are easy to prepare and always a hit at parties. To make these delicious stuffed mushrooms, you will need the following ingredients: - 24 large white mushrooms - 1/2 cup breadcrumbs - 1/4 cup grated Parmesan cheese - 2 cloves garlic, minced - 2 tablespoons chopped fresh parsley - 2 tablespoons olive oil - Salt and pepper to taste To start, preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. Clean the mushrooms by wiping them with a damp cloth or paper towel, then remove the stems and set them aside. Place the mushroom caps on the prepared baking sheet. In a bowl, combine the breadcrumbs, Parmesan cheese, minced garlic, chopped parsley, olive oil, salt, and pepper. Mix well until all the ingredients are evenly incorporated. Spoon the breadcrumb mixture into each mushroom cap, pressing it down gently to fill the cav... Leer más
