If you're looking to elevate your baked honey mustard salmon recipe, try adding some fresh herbs for an extra burst of flavor. Here's what you'll need: Ingredients: - 4 salmon fillets - 1/4 cup honey - 2 tablespoons Dijon mustard - 2 tablespoons whole grain mustard - 2 cloves garlic, minced - 1 tablespoon fresh lemon juice - Salt and pepper to taste - Fresh herbs (such as dill, parsley, or thyme) Instructions: 1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. 2. In a small bowl, whisk together the honey, Dijon mustard, whole grain mustard, minced garlic, lemon juice, salt, and pepper. 3. Place the salmon fillets on the prepared baking sheet and brush the honey mustard glaze over the top of each fillet. 4. Sprinkle the fresh herbs over the glazed salmon fillets. 5. Bake in the preheated oven for about 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork. 6. Serve the baked honey mustard salmon with herbs with yo... Leer más
