Looking for a refreshing and light meal? Try this lemon rice salad recipe. It's packed with vibrant flavors and nutritious ingredients. Cook rice and let it cool. In a large bowl, combine the cooked rice with diced cucumbers, cherry tomatoes, red onions, and fresh herbs like parsley and mint. In a separate bowl, whisk together lemon juice, olive oil, salt, and pepper to make the dressing. Pour the dressing over the rice mixture and toss gently to combine. Let the salad sit for a few minutes to allow the flavors to meld together. Serve chilled as a standalone dish or as a side with grilled chicken or fish. This lemon rice salad is perfect for picnics, potlucks, or as a light lunch option.
