Rösti is a traditional Swiss dish made from grated potatoes that are fried until crispy. It is a popular breakfast or side dish in Switzerland. The grated potatoes are seasoned with salt and pepper, and sometimes onions or herbs are added for extra flavor. The mixture is then shaped into a flat cake and fried in a pan until golden brown and crispy on the outside. Rösti is often served with a dollop of sour cream or applesauce. It is a simple and delicious dish that can be enjoyed any time of the day.
