Chicken Stir-Fry is a delicious and versatile dish that can be made with a variety of ingredients. This recipe combines tender chicken, crisp vegetables, and a flavorful sauce to create a satisfying and healthy meal. Here is a simple recipe to make Chicken Stir-Fry at home. Ingredients: - 2 boneless, skinless chicken breasts - 2 tablespoons soy sauce - 1 tablespoon cornstarch - 1 tablespoon vegetable oil - 1 onion, sliced - 2 cloves garlic, minced - 1 bell pepper, sliced - 1 carrot, julienned - 1 cup broccoli florets - 1 cup snap peas - Salt and pepper to taste Instructions: 1. Start by preparing the chicken. Cut the chicken breasts into thin strips and place them in a bowl. In a separate small bowl, mix together the soy sauce and cornstarch until well combined. Pour the mixture over the chicken and toss to coat. Set aside to marinate for at least 15 minutes. 2. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the sliced onion and minced garlic a... Leer más
