This mushroom and chicken rice pilaf is a flavorful and hearty dish that is perfect for a cozy dinner at home. The chicken is cooked with onions, garlic, and mushrooms, then simmered with rice and chicken broth until tender and flavorful. The dish is finished with a sprinkle of fresh parsley and a squeeze of lemon juice, adding brightness and freshness to the dish. Serve with a side salad or steamed vegetables for a well-rounded meal.
