Boulangerie Viron is a French bakery that has been in Tokyo for over 30 years. They use traditional French techniques to create their bread and pastries, and all of their ingredients are carefully selected for their quality. Their baguettes are a must-try, with a crispy crust and a soft, chewy interior. The bakery has a warm and inviting atmosphere, with a large communal table where you can enjoy your pastry and coffee.
